さかな市場　下関駅前店

お店の雰囲気

We have many seats for you to relax, such as a private room-style partition seating for up to 4 people and a table seat that is ideal for casual gatherings.It's a convenient 3 minute walk from Shimonoseki Station, so it's ideal for not only ordinary meals but also alumni gatherings.
From the counter seats that can be used by more than one person, you can enjoy the meal while watching the fish cage and the cooking scene.Course meals can be used by up to 2 people, so please use it for small groups.
It is a private room seat that can be used by up to 35 people, which is recommended for large-scale banquets.Since you can stretch your legs and relax, it is suitable for company banquets, private drinking parties with friends, launches, and social gatherings.You can enjoy meals with family and relatives with children without worrying about the surroundings.

COURSE

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FOOD

[Producer Support Project] Fresh Bluefin Tuna Festival *May be canceled if the catch cannot be landed due to bad weather or other reasons.
- April 20th (Mon) 19:15~ [Live Bluefin Tuna Cutting Show] A chef will skillfully cut up a giant tuna!
  Sorry, sold out!
  A spectacular "Raw Tuna Cutting Show" will be held, where a huge tuna will be cut up and the excitement will be felt! It's the ultimate entertainment to watch, eat, and enjoy ♪ Colleagues, friends, families, and children are all welcome! Please come and visit us! We have limited quantities of "5 kinds of rare cuts sushi to compare," "Salt-grilled collar," "Salt-grilled tuna collar," "Simmered tuna eyeballs," "Bone-in tuna middle off," and more.First come, first served, so don't miss out! Please ask our staff for prices.
  1/10
  April 20th (Mon) 19:15~ [Live Bluefin Tuna Cutting Show] A chef will skillfully cut up a giant tuna!
  Sorry, sold out!
  A spectacular "Raw Tuna Cutting Show" will be held, where a huge tuna will be cut up and the excitement will be felt! It's the ultimate entertainment to watch, eat, and enjoy ♪ Colleagues, friends, families, and children are all welcome! Please come and visit us! We have limited quantities of "5 kinds of rare cuts sushi to compare," "Salt-grilled collar," "Salt-grilled tuna collar," "Simmered tuna eyeballs," "Bone-in tuna middle off," and more.First come, first served, so don't miss out! Please ask our staff for prices.
- April 21st (Tue) - 23rd (Thu) [Fresh Bluefin Tuna Festival] Moist and rich flavor
  Ends when tuna runs out
  Three pieces of tuna sushi with a comparison of fatty, medium, and lean tuna are 980 yen, and five pieces of medium fatty tuna sushi are 1,580 yen! We offer great deals such as medium fatty tuna sashimi for 1,480 yen, and a comparison sashimi platter of medium fatty tuna, lean, and sesame tuna starting from 1,180 yen! Buy a whole head of fresh domestic tuna and enjoy this fresh, never frozen tuna! *Ends when tuna runs out
  1/10
  April 21st (Tue) - 23rd (Thu) [Fresh Bluefin Tuna Festival] Moist and rich flavor
  Ends when tuna runs out
  Three pieces of tuna sushi with a comparison of fatty, medium, and lean tuna are 980 yen, and five pieces of medium fatty tuna sushi are 1,580 yen! We offer great deals such as medium fatty tuna sashimi for 1,480 yen, and a comparison sashimi platter of medium fatty tuna, lean, and sesame tuna starting from 1,180 yen! Buy a whole head of fresh domestic tuna and enjoy this fresh, never frozen tuna! *Ends when tuna runs out
- Great deals on fresh tuna! Sushi, sashimi, and more
  -
  Tasting comparison sushi 3 pieces 980 yen / Medium fatty tuna sushi 5 pieces 1,580 yen / Medium fatty tuna topping sushi 1,280 yen / Fatty taku thin roll 750 yen / Extreme tasting comparison sashimi 2,980 yen / Special tasting comparison sashimi 1,980 yen / Tasting comparison sashimi 1,180 yen / Lean sashimi 1,280 yen / Medium fatty tuna sashimi 1,480 yen / Tuna yukke 680 yen etc.
  1/10
  Great deals on fresh tuna! Sushi, sashimi, and more
  -
  Tasting comparison sushi 3 pieces 980 yen / Medium fatty tuna sushi 5 pieces 1,580 yen / Medium fatty tuna topping sushi 1,280 yen / Fatty taku thin roll 750 yen / Extreme tasting comparison sashimi 2,980 yen / Special tasting comparison sashimi 1,980 yen / Tasting comparison sashimi 1,180 yen / Lean sashimi 1,280 yen / Medium fatty tuna sashimi 1,480 yen / Tuna yukke 680 yen etc.
Spring Recommended Menu (March 16th - May 31st)
- Red horse sashimi
  1280 yen(税込)
  Made with carefully selected, high-quality lean meat, this dish allows you to savor the rich umami and sweetness inherent in the meat itself.Enjoy its moist and tender texture while being high in protein and healthy.
  1/10
  Red horse sashimi
  1280 yen(税込)
  Made with carefully selected, high-quality lean meat, this dish allows you to savor the rich umami and sweetness inherent in the meat itself.Enjoy its moist and tender texture while being high in protein and healthy.
- Sea bream with kelp
  880 yen(税込)
  The fresh sea bream is carefully cured with kelp by skilled artisans, which tightens the flesh and concentrates its deep umami flavor.The rich aroma of kelp further enhances the sweetness of the sea bream; this is a masterpiece that showcases the craftsman's skill.
  1/10
  Sea bream with kelp
  880 yen(税込)
  The fresh sea bream is carefully cured with kelp by skilled artisans, which tightens the flesh and concentrates its deep umami flavor.The rich aroma of kelp further enhances the sweetness of the sea bream; this is a masterpiece that showcases the craftsman's skill.
- Grilled raw firefly squid
  ¥ 620(税込)
  We lightly grill fresh, seasonal firefly squid sourced from Sakai Port to bring out its fragrant aroma and the rich, creamy flavor of its innards.This luxurious flavor, perfect as a snack to accompany alcoholic beverages, evokes the feeling of spring's arrival.
  1/10
  Grilled raw firefly squid
  ¥ 620(税込)
  We lightly grill fresh, seasonal firefly squid sourced from Sakai Port to bring out its fragrant aroma and the rich, creamy flavor of its innards.This luxurious flavor, perfect as a snack to accompany alcoholic beverages, evokes the feeling of spring's arrival.
- Tempura of raw firefly squid
  ¥ 620(税込)
  Fresh firefly squid sourced from Sakai Port is deep-fried to perfection, resulting in a crispy exterior and a plump, springy interior.Enjoy the rich, savory flavor of firefly squid, which bursts forth with every bite, while it's still piping hot and freshly fried.
  1/10
  Tempura of raw firefly squid
  ¥ 620(税込)
  Fresh firefly squid sourced from Sakai Port is deep-fried to perfection, resulting in a crispy exterior and a plump, springy interior.Enjoy the rich, savory flavor of firefly squid, which bursts forth with every bite, while it's still piping hot and freshly fried.
- Grilled firefly squid with kelp
  ¥ 780(税込)
  Firefly squid from Hyogo Prefecture are slowly grilled on kelp, allowing the aroma of the sea and the umami of the kelp to be fully infused into the dish.This dish offers a profound flavor, with the concentrated taste of firefly squid, achieved through grilling, coming together with the umami of kelp.
  1/10
  Grilled firefly squid with kelp
  ¥ 780(税込)
  Firefly squid from Hyogo Prefecture are slowly grilled on kelp, allowing the aroma of the sea and the umami of the kelp to be fully infused into the dish.This dish offers a profound flavor, with the concentrated taste of firefly squid, achieved through grilling, coming together with the umami of kelp.
- Grilled silver salmon belly
  ¥ 780(税込)
  We grilled fatty silver salmon belly until the skin was crispy and the flesh was plump and juicy.This grilled dish offers a truly satisfying experience, with the melt-in-your-mouth sweetness of the fat and the savory aroma filling your mouth.
  1/10
  Grilled silver salmon belly
  ¥ 780(税込)
  We grilled fatty silver salmon belly until the skin was crispy and the flesh was plump and juicy.This grilled dish offers a truly satisfying experience, with the melt-in-your-mouth sweetness of the fat and the savory aroma filling your mouth.
- Smelt tempura
  580 yen(税込)
  This seasonal tempura features smelt, known for its mild and refined flavor, lightly coated in a crispy batter.The slightly bitter flavor of the pith adds a nice accent, making it irresistibly delicious.
  1/10
  Smelt tempura
  580 yen(税込)
  This seasonal tempura features smelt, known for its mild and refined flavor, lightly coated in a crispy batter.The slightly bitter flavor of the pith adds a nice accent, making it irresistibly delicious.
- Whitebait and crispy pickled plum roll
  ¥ 660(税込)
  This thin sushi roll, with its delightful combination of plump whitebait and crunchy pickled plums, is perfect as a snack to accompany alcoholic beverages.The refreshing tartness of the plum leaves a clean aftertaste, making it perfect as a finishing touch to a meal or as a snack.
  1/10
  Whitebait and crispy pickled plum roll
  ¥ 660(税込)
  This thin sushi roll, with its delightful combination of plump whitebait and crunchy pickled plums, is perfect as a snack to accompany alcoholic beverages.The refreshing tartness of the plum leaves a clean aftertaste, making it perfect as a finishing touch to a meal or as a snack.
- Junmai Ginjo Jinyu -jinyu- (Nabeya Co., Ltd., Kanzaki-machi, Katori-gun, Chiba Prefecture)
  -
  This is a well-balanced sake that pairs well with food, characterized by its subtle ginjo aroma, moderate richness, light sweetness, and clean finish.Taste: Subtle ginjo aroma, moderate body, medium to slightly dry. Recommended way to drink: Chilled (cold sake) or at room temperature. Food pairing: Can be enjoyed with a wide range of foods. Alcohol content: 15%. Rice polishing ratio: 60%. [Masu sake: 580 yen / Small sake bottle: 420 yen / Large sake bottle: 680 yen]
  1/10
  Junmai Ginjo Jinyu -jinyu- (Nabeya Co., Ltd., Kanzaki-machi, Katori-gun, Chiba Prefecture)
  -
  This is a well-balanced sake that pairs well with food, characterized by its subtle ginjo aroma, moderate richness, light sweetness, and clean finish.Taste: Subtle ginjo aroma, moderate body, medium to slightly dry. Recommended way to drink: Chilled (cold sake) or at room temperature. Food pairing: Can be enjoyed with a wide range of foods. Alcohol content: 15%. Rice polishing ratio: 60%. [Masu sake: 580 yen / Small sake bottle: 420 yen / Large sake bottle: 680 yen]
Top 5 best selling menu items!
- [1st place] Live spear squid sashimi {Limited quantity/sold out}
  150g from 2,480 yen
  Spear squid is characterized by its beautifully transparent flesh and unique texture, and its appealing sweetness spreads with every bite.Every day, wild squid is delivered to our stores from various fishing ports, including Yobuko in Saga, Kyushu, Oita, and Yamaguchi.Enjoy the thrill of eating fresh, live squid! *May not be in stock due to weather conditions, etc. {150g (approx. 1-2 servings) 2,480 yen / 200g (approx. 2 servings) 3,300 yen / 250g (approx. 2-3 servings) 4,130 yen / 300g (approx. 3 servings) 4,950 yen / 350g (approx. 3-4 servings) 5,780 yen}
  1/10
  [1st place] Live spear squid sashimi {Limited quantity/sold out}
  150g from 2,480 yen
  Spear squid is characterized by its beautifully transparent flesh and unique texture, and its appealing sweetness spreads with every bite.Every day, wild squid is delivered to our stores from various fishing ports, including Yobuko in Saga, Kyushu, Oita, and Yamaguchi.Enjoy the thrill of eating fresh, live squid! *May not be in stock due to weather conditions, etc. {150g (approx. 1-2 servings) 2,480 yen / 200g (approx. 2 servings) 3,300 yen / 250g (approx. 2-3 servings) 4,130 yen / 300g (approx. 3 servings) 4,950 yen / 350g (approx. 3-4 servings) 5,780 yen}
- [2nd place] Hakata specialty sesame mackerel, freshly caught
  1410 jpy(税込)
  This is sesame mackerel, a Hakata specialty.Our sesame mackerel is a luxurious Hakata delicacy made using freshly marinated mackerel.
  1/10
  [2nd place] Hakata specialty sesame mackerel, freshly caught
  1410 jpy(税込)
  This is sesame mackerel, a Hakata specialty.Our sesame mackerel is a luxurious Hakata delicacy made using freshly marinated mackerel.
- [3rd Place] [Hakata Specialty] Mentaiko Dashi Maki (Rolled Omelet with Spicy Cod Roe)
  Large: 1,380 yen / Small: 780 yen
  This is Hakata's famous "mentaiko dashimaki" (spicy cod roe rolled omelet), made with carefully selected dashi broth.We will prepare it fresh after receiving your order.
  1/10
  [3rd Place] [Hakata Specialty] Mentaiko Dashi Maki (Rolled Omelet with Spicy Cod Roe)
  Large: 1,380 yen / Small: 780 yen
  This is Hakata's famous "mentaiko dashimaki" (spicy cod roe rolled omelet), made with carefully selected dashi broth.We will prepare it fresh after receiving your order.
- [4th place] Tiger pufferfish "Tessa"
  1480 yen(税込)
  They use fugu, which is delivered directly from the fishing grounds with a focus on freshness.Please enjoy the delicious taste of fugu itself.
  1/10
  [4th place] Tiger pufferfish "Tessa"
  1480 yen(税込)
  They use fugu, which is delivered directly from the fishing grounds with a focus on freshness.Please enjoy the delicious taste of fugu itself.
- [5th Place] Five Carefully Selected Sushi Pieces
  1280 yen(税込)
  Our sushi is made with carefully selected seafood chosen by expert connoisseurs and then meticulously prepared by skilled chefs. Our value-packed assortments are a popular menu item! Each piece is carefully and lovingly made by our chefs.
  1/10
  [5th Place] Five Carefully Selected Sushi Pieces
  1280 yen(税込)
  Our sushi is made with carefully selected seafood chosen by expert connoisseurs and then meticulously prepared by skilled chefs. Our value-packed assortments are a popular menu item! Each piece is carefully and lovingly made by our chefs.
Enjoy the "live squid figure making" handled by the "squid handling technician" who has the expertise and skills of squid!
- Live spear squid sashimi (limited quantity/sold out)
  150g from 2,480 yen
  Spear squid is characterized by its beautifully transparent flesh and unique texture, and its appealing sweetness spreads with every bite.Every day, wild squid is delivered to our stores from various fishing ports, including Yobuko in Saga, Kyushu, Oita, and Yamaguchi.Enjoy the thrill of eating fresh, live squid! *May not be in stock due to weather conditions, etc. {150g (approx. 1-2 servings) 2,480 yen / 200g (approx. 2 servings) 3,300 yen / 250g (approx. 2-3 servings) 4,130 yen / 300g (approx. 3 servings) 4,950 yen / 350g (approx. 3-4 servings) 5,780 yen}
  1/10
  Live spear squid sashimi (limited quantity/sold out)
  150g from 2,480 yen
  Spear squid is characterized by its beautifully transparent flesh and unique texture, and its appealing sweetness spreads with every bite.Every day, wild squid is delivered to our stores from various fishing ports, including Yobuko in Saga, Kyushu, Oita, and Yamaguchi.Enjoy the thrill of eating fresh, live squid! *May not be in stock due to weather conditions, etc. {150g (approx. 1-2 servings) 2,480 yen / 200g (approx. 2 servings) 3,300 yen / 250g (approx. 2-3 servings) 4,130 yen / 300g (approx. 3 servings) 4,950 yen / 350g (approx. 3-4 servings) 5,780 yen}
- [After-dish] Sashimi/Tempura/Grilled with salt
  220 yen(税込)
  The ears and feet can be enjoyed twice later.After enjoying the live sashimi, please feel free to ask our staff for any assistance.
  1/10
  [After-dish] Sashimi/Tempura/Grilled with salt
  220 yen(税込)
  The ears and feet can be enjoyed twice later.After enjoying the live sashimi, please feel free to ask our staff for any assistance.
- *What is the "Squid Master" that the Fish Market is proud of?
  -
  Once an order is placed, the squid master will scoop up live squid from the tank and sell it to you.Only employees who pass both the specialized squid knowledge and practical skills exam are certified within the company as "Squid Masters (Squid Handling Technicians)."Participants will be assessed over 40 items, including squid expertise, time to completion, and width of cut measured in millimeters, and will be certified at ranks from 1st to 5th dan.Only those who pass the written test and complete the prescribed technical steps within 90 seconds will achieve the "5th Dan" rank.
  1/10
  *What is the "Squid Master" that the Fish Market is proud of?
  -
  Once an order is placed, the squid master will scoop up live squid from the tank and sell it to you.Only employees who pass both the specialized squid knowledge and practical skills exam are certified within the company as "Squid Masters (Squid Handling Technicians)."Participants will be assessed over 40 items, including squid expertise, time to completion, and width of cut measured in millimeters, and will be certified at ranks from 1st to 5th dan.Only those who pass the written test and complete the prescribed technical steps within 90 seconds will achieve the "5th Dan" rank.
◆:-◇:- Sakana Market's proud live fish -:◇-:◆
- Freshly caught mackerel (1 serving)
  1360 yen(税込)
  You can enjoy freshly filleted mackerel.
  1/10
  Freshly caught mackerel (1 serving)
  1360 yen(税込)
  You can enjoy freshly filleted mackerel.
- Hakata specialty sesame mackerel, freshly caught
  1410 jpy(税込)
  This is sesame mackerel, a Hakata specialty.Our sesame mackerel is a luxurious Hakata delicacy made using freshly marinated mackerel.
  1/10
  Hakata specialty sesame mackerel, freshly caught
  1410 jpy(税込)
  This is sesame mackerel, a Hakata specialty.Our sesame mackerel is a luxurious Hakata delicacy made using freshly marinated mackerel.
◆:-◇:- Recommended dish: "Fugu" -:◇-:◆
- Tiger pufferfish "tessa"
  1480 yen(税込)
  1/10
  Tiger pufferfish "tessa"
  1480 yen(税込)
- Tiger puffer fish "chirinabe"
  2180 yen(税込)
  Fugu skin with ponzu sauce 580 yen
  1/10
  Tiger puffer fish "chirinabe"
  2180 yen(税込)
  Fugu skin with ponzu sauce 580 yen
- Deep-fried tiger pufferfish
  1410 jpy(税込)
  Tiger puffer fish "fin sake" 700 yen
  1/10
  Deep-fried tiger pufferfish
  1410 jpy(税込)
  Tiger puffer fish "fin sake" 700 yen
◆:-◇:- Recommended dish: "Whale" -:◇-:◆
- Whale bacon
  1850 yen(税込)
  1/10
  Whale bacon
  1850 yen(税込)
- Whale 3-piece assortment
  1960 yen(税込)
  <Real leather, lean meat, bacon>
  1/10
  Whale 3-piece assortment
  1960 yen(税込)
  <Real leather, lean meat, bacon>
- Whale lean sashimi
  1300 yen(税込)
  Whale skin 1,100 yen
  1/10
  Whale lean sashimi
  1300 yen(税込)
  Whale skin 1,100 yen
◆:-◇:- Recommended Kyushu local cuisine -:◇-:◆
- Plenty of delicious broth! Domestic beef offal hotpot
  1480 yen(税込)
  Made with domestic beef offal.Please try our domestic beef motsunabe, made with care by Sakana Ichiba, which is as good as any specialty store and has a particular focus on broth! {Champon noodles 220 yen / additional motsunabe 780 yen / additional vegetables 580 yen}
  1/10
  Plenty of delicious broth! Domestic beef offal hotpot
  1480 yen(税込)
  Made with domestic beef offal.Please try our domestic beef motsunabe, made with care by Sakana Ichiba, which is as good as any specialty store and has a particular focus on broth! {Champon noodles 220 yen / additional motsunabe 780 yen / additional vegetables 580 yen}
- [Hakata Specialty] Mentaiko Dashi Maki (Rolled Omelet with Spicy Cod Roe)
  Large: 1,380 yen / Small: 780 yen
  This is Hakata's famous "mentaiko dashimaki" (spicy cod roe rolled omelet), made with carefully selected dashi broth.We will prepare it fresh after receiving your order.
  1/10
  [Hakata Specialty] Mentaiko Dashi Maki (Rolled Omelet with Spicy Cod Roe)
  Large: 1,380 yen / Small: 780 yen
  This is Hakata's famous "mentaiko dashimaki" (spicy cod roe rolled omelet), made with carefully selected dashi broth.We will prepare it fresh after receiving your order.
- [Saga Yobuko Specialty] Hana Ika Shumai (Flower Squid Shumai)
  550 yen(税込)
  Enjoy the delightful combination of fluffy, homemade fish paste and the firm, springy texture of squid.
  1/10
  [Saga Yobuko Specialty] Hana Ika Shumai (Flower Squid Shumai)
  550 yen(税込)
  Enjoy the delightful combination of fluffy, homemade fish paste and the firm, springy texture of squid.
- [Nagasaki Specialty] Thick-cut fried horse mackerel
  980 yen(税込)
  This specialty fried dish features plump, juicy horse mackerel from Matsuura, Nagasaki, deep-fried to a crispy exterior and juicy interior.
  1/10
  [Nagasaki Specialty] Thick-cut fried horse mackerel
  980 yen(税込)
  This specialty fried dish features plump, juicy horse mackerel from Matsuura, Nagasaki, deep-fried to a crispy exterior and juicy interior.
- [Oita specialty] Toriten
  ¥ 630(税込)
  Enjoy it with our original yuzu ponzu sauce, made fresh in-house.
  1/10
  [Oita specialty] Toriten
  ¥ 630(税込)
  Enjoy it with our original yuzu ponzu sauce, made fresh in-house.
- [Kumamoto specialty] Karashi Renkon (mustard lotus root)
  850 yen(税込)
  This is an excellent dish featuring miso and Japanese mustard.
  1/10
  [Kumamoto specialty] Karashi Renkon (mustard lotus root)
  850 yen(税込)
  This is an excellent dish featuring miso and Japanese mustard.
- [Kagoshima Specialty] Homemade Satsuma-age (fried fish cake)
  450 yen(税込)
  Sweet onions and carrots are mixed into the fish paste.We will serve it freshly fried.
  1/10
  [Kagoshima Specialty] Homemade Satsuma-age (fried fish cake)
  450 yen(税込)
  Sweet onions and carrots are mixed into the fish paste.We will serve it freshly fried.
- [Hiroshima specialty] Gans
  500 yen(税込)
  This is a local specialty from Hiroshima, made by mixing minced fish with onions and chili peppers and then deep-frying it.
  1/10
  [Hiroshima specialty] Gans
  500 yen(税込)
  This is a local specialty from Hiroshima, made by mixing minced fish with onions and chili peppers and then deep-frying it.
◆ Sashimi ◆
- Premium Assorted Sashimi Platter (7 types)
  2880 yen(税込)
  *The contents may change depending on the ingredients available on the day.
  1/10
  Premium Assorted Sashimi Platter (7 types)
  2880 yen(税込)
  *The contents may change depending on the ingredients available on the day.
- Selected Sashimi Platter (5 types)
  1880 yen(税込)
  *The contents may change depending on the ingredients available on the day.
  1/10
  Selected Sashimi Platter (5 types)
  1880 yen(税込)
  *The contents may change depending on the ingredients available on the day.
- Selected Sashimi Platter (3 types)
  1180 yen(税込)
  *The contents may change depending on the ingredients available on the day.
  1/10
  Selected Sashimi Platter (3 types)
  1180 yen(税込)
  *The contents may change depending on the ingredients available on the day.
- Tuna sashimi platter for comparison
  1580 yen(税込)
  *Limited quantity! While supplies last!
  1/10
  Tuna sashimi platter for comparison
  1580 yen(税込)
  *Limited quantity! While supplies last!
- Seared tuna slap
  ¥ 630(税込)
  Tuna cheek meat (binta) is a rare cut, with only 300g obtainable from a 100kg tuna.The flesh is firm and has a texture similar to beef.Enjoy the grilled splendid abalone with salt and sesame oil.
  1/10
  Seared tuna slap
  ¥ 630(税込)
  Tuna cheek meat (binta) is a rare cut, with only 300g obtainable from a 100kg tuna.The flesh is firm and has a texture similar to beef.Enjoy the grilled splendid abalone with salt and sesame oil.
◆ Appetizers and snacks ◆
- Jaw-dropping mentaiko
  580 yen(税込)
  Delicious mentaiko that makes your jaw drop
  1/10
  Jaw-dropping mentaiko
  580 yen(税込)
  Delicious mentaiko that makes your jaw drop
- Grilled mackerel jerky
  ¥ 660(税込)
  Juicy and rich jerky made with the delicious flavor of domestically sourced mackerel.
  1/10
  Grilled mackerel jerky
  ¥ 660(税込)
  Juicy and rich jerky made with the delicious flavor of domestically sourced mackerel.
- Cream cheese smoked daikon radish
  580 yen(税込)
  The exquisite flavor of savory smoked pickled radish and cream cheese.
  1/10
  Cream cheese smoked daikon radish
  580 yen(税込)
  The exquisite flavor of savory smoked pickled radish and cream cheese.
- Seafood Yukke
  ¥ 680(税込)
  1/10
  Seafood Yukke
  ¥ 680(税込)
- Edamame beans with stems
  450 yen(税込)
  Plum and jellyfish salad 450 yen / Dried squid liver salad 480 yen / Whole quail egg 420 yen
  1/10
  Edamame beans with stems
  450 yen(税込)
  Plum and jellyfish salad 450 yen / Dried squid liver salad 480 yen / Whole quail egg 420 yen
- Assorted pickles
  550 yen(税込)
  Pickled gourds: 520 yen
  1/10
  Assorted pickles
  550 yen(税込)
  Pickled gourds: 520 yen
- Amakusa Daio chicken liver pâté (with bucket)
  880 yen(税込)
  We mixed cream cheese into liver pâté made from "Amakusa Daioh," a local chicken breed from Amakusa, Kumamoto.This is also recommended for those who don't like liver.
  1/10
  Amakusa Daio chicken liver pâté (with bucket)
  880 yen(税込)
  We mixed cream cheese into liver pâté made from "Amakusa Daioh," a local chicken breed from Amakusa, Kumamoto.This is also recommended for those who don't like liver.
◆ Cold dishes ◆
- Garlic salad with bacon and spinach
  ¥ 780(税込)
  Salted sesame cucumber: 450 yen / Delicious sauce tomato: 480 yen
  1/10
  Garlic salad with bacon and spinach
  ¥ 780(税込)
  Salted sesame cucumber: 450 yen / Delicious sauce tomato: 480 yen
- Aosa Potato Salad
  480 yen(税込)
  The aroma of the sea enhances the sweetness of the potatoes.
  1/10
  Aosa Potato Salad
  480 yen(税込)
  The aroma of the sea enhances the sweetness of the potatoes.
◆ Thin rolls (thin sushi rolls) ◆
- Fatty tuna roll
  880 yen(税込)
  1/10
  Fatty tuna roll
  880 yen(税込)
- [Nagasaki Specialty] White Tekka Maki
  580 yen(税込)
  Tekka maki (tuna roll) 580 yen / Anago kyu maki (eel and cucumber roll) 580 yen / Namida maki (tear roll) 480 yen
  1/10
  [Nagasaki Specialty] White Tekka Maki
  580 yen(税込)
  Tekka maki (tuna roll) 580 yen / Anago kyu maki (eel and cucumber roll) 580 yen / Namida maki (tear roll) 480 yen
◆ Pottery ◆
- Fatty mackerel fillet (one fish)
  1980 yen(税込)
  Fatty mackerel fillet (half portion) 980 yen
  1/10
  Fatty mackerel fillet (one fish)
  1980 yen(税込)
  Fatty mackerel fillet (half portion) 980 yen
- Grilled blackthroat seaperch with salt
  1280 yen(税込)
  [Nagasaki Specialty] Unzen Ham Charcoal Grilled 740 yen / Mehikari Dried Overnight 680 yen
  1/10
  Grilled blackthroat seaperch with salt
  1280 yen(税込)
  [Nagasaki Specialty] Unzen Ham Charcoal Grilled 740 yen / Mehikari Dried Overnight 680 yen
- Large pork belly skewers
  ¥ 420(税込)
  1/10
  Large pork belly skewers
  ¥ 420(税込)
- Grilled chicken thigh
  980 yen(税込)
  This chicken thigh meat from mature chickens offers a firm texture and a delicious flavor that intensifies with every bite.
  1/10
  Grilled chicken thigh
  980 yen(税込)
  This chicken thigh meat from mature chickens offers a firm texture and a delicious flavor that intensifies with every bite.
◆ Tempura ◆
- Assorted tempura
  1580 yen(税込)
  Enjoy our tempura, made with carefully selected ingredients and fried to a perfect crisp.
  1/10
  Assorted tempura
  1580 yen(税込)
  Enjoy our tempura, made with carefully selected ingredients and fried to a perfect crisp.
- shrimp
  380 yen(税込)
  Conger eel 400 yen / Sillago 200 yen / Chika (a type of fish) 200 yen / Soft-boiled egg 150 yen
  1/10
  shrimp
  380 yen(税込)
  Conger eel 400 yen / Sillago 200 yen / Chika (a type of fish) 200 yen / Soft-boiled egg 150 yen
◆ One item ◆
- Boiled beef stew
  ¥ 680(税込)
  This classic stew is simmered slowly until tender, allowing the flavors to meld together for a rich and deep taste.
  1/10
  Boiled beef stew
  ¥ 680(税込)
  This classic stew is simmered slowly until tender, allowing the flavors to meld together for a rich and deep taste.
- Steamed clams in sake / Clams in butter (each)
  ¥ 680(税込)
  1/10
  Steamed clams in sake / Clams in butter (each)
  ¥ 680(税込)
- Hormone fried udon
  ¥ 780(税込)
  Thick-cut beef tongue with plenty of green onions: 980 yen / Beef tripe grilled with spicy miso: 880 yen
  1/10
  Hormone fried udon
  ¥ 780(税込)
  Thick-cut beef tongue with plenty of green onions: 980 yen / Beef tripe grilled with spicy miso: 880 yen
◆ Fried food ◆
- [Nagasaki Specialty] Thick-cut Unzen Ham Cutlet
  ¥ 740(税込)
  This dish features thick slices of Unzen ham, a Nagasaki specialty, deep-fried to a crispy exterior and juicy interior, making it incredibly satisfying.
  1/10
  [Nagasaki Specialty] Thick-cut Unzen Ham Cutlet
  ¥ 740(税込)
  This dish features thick slices of Unzen ham, a Nagasaki specialty, deep-fried to a crispy exterior and juicy interior, making it incredibly satisfying.
- Fried chicken thigh
  ¥ 660(税込)
  1/10
  Fried chicken thigh
  ¥ 660(税込)
- [Ariake-produced] Deep-fried shrimp / French fries (each)
  580 yen(税込)
  1/10
  [Ariake-produced] Deep-fried shrimp / French fries (each)
  580 yen(税込)
- Deep fried burdock burdock
  500 yen(税込)
  1/10
  Deep fried burdock burdock
  500 yen(税込)
◆ Deep-fried skewers ◆
- Assorted 4 kinds of deep-fried skewers
  850 yen(税込)
  We offer four types: beef skewers, squid, shrimp, and quail eggs.These are freshly fried, crispy skewers.
  1/10
  Assorted 4 kinds of deep-fried skewers
  850 yen(税込)
  We offer four types: beef skewers, squid, shrimp, and quail eggs.These are freshly fried, crispy skewers.
- 1 beef skewer
  250 yen(税込)
  Shrimp skewer: 240 yen each / Squid skewer: 200 yen each / Quail egg skewer: 180 yen each
  1/10
  1 beef skewer
  250 yen(税込)
  Shrimp skewer: 240 yen each / Squid skewer: 200 yen each / Quail egg skewer: 180 yen each
◆ Sushi ◆
- Carefully crafted nigiri sushi that showcases the artisan's skill
  -
  Our sushi is made with carefully selected seafood chosen by expert connoisseurs, and then expertly prepared by skilled chefs who put extra care and effort into each bite.Each piece is carefully and lovingly handcrafted by our artisans.
  1/10
  Carefully crafted nigiri sushi that showcases the artisan's skill
  -
  Our sushi is made with carefully selected seafood chosen by expert connoisseurs, and then expertly prepared by skilled chefs who put extra care and effort into each bite.Each piece is carefully and lovingly handcrafted by our artisans.
- 10 pieces of premium sushi
  2540 yen(税込)
  *The contents may change depending on the ingredients available on the day.
  1/10
  10 pieces of premium sushi
  2540 yen(税込)
  *The contents may change depending on the ingredients available on the day.
- Five carefully selected sushi pieces
  1280 yen(税込)
  *The contents may change depending on the ingredients available on the day.
  1/10
  Five carefully selected sushi pieces
  1280 yen(税込)
  *The contents may change depending on the ingredients available on the day.
- fatty tuna
  450 yen(税込)
  Medium fatty tuna 300 yen / Sea bream 200 yen / Striped jack 250 yen / Squid 240 yen / Shrimp 200 yen / Seared simmered conger eel 240 yen / Albacore tuna 200 yen / Green onion sprouts 200 yen / Whole conger eel 450 yen
  1/10
  fatty tuna
  450 yen(税込)
  Medium fatty tuna 300 yen / Sea bream 200 yen / Striped jack 250 yen / Squid 240 yen / Shrimp 200 yen / Seared simmered conger eel 240 yen / Albacore tuna 200 yen / Green onion sprouts 200 yen / Whole conger eel 450 yen
- Tuna Feast
  480 yen(税込)
  Eel with butter 380 yen / Shrimp tempura 380 yen / Bluefin tuna and green onion roll 550 yen
  1/10
  Tuna Feast
  480 yen(税込)
  Eel with butter 380 yen / Shrimp tempura 380 yen / Bluefin tuna and green onion roll 550 yen
◆ 〆 ◆
- Sea bream charippers
  980 yen(税込)
  Enjoy fresh sea bream with our special white sesame sauce, topped with a piping hot broth flavored with bonito.
  1/10
  Sea bream charippers
  980 yen(税込)
  Enjoy fresh sea bream with our special white sesame sauce, topped with a piping hot broth flavored with bonito.
- Special Egg Rice
  ¥ 780(税込)
  This is a simple yet exquisite dish featuring rich, carefully selected eggs mixed with freshly cooked rice.
  1/10
  Special Egg Rice
  ¥ 780(税込)
  This is a simple yet exquisite dish featuring rich, carefully selected eggs mixed with freshly cooked rice.
- Hearty Fish Soup
  580 yen(税込)
  Made with plenty of fish scraps.This is a fish broth with a rich dashi flavor.
  1/10
  Hearty Fish Soup
  580 yen(税込)
  Made with plenty of fish scraps.This is a fish broth with a rich dashi flavor.
- Clam and sea lettuce miso soup
  450 yen(税込)
  This miso soup features a delicious combination of clam broth and the refreshing taste of sea lettuce.
  1/10
  Clam and sea lettuce miso soup
  450 yen(税込)
  This miso soup features a delicious combination of clam broth and the refreshing taste of sea lettuce.
◆ Sweetness ◆
- Vanilla Icecream
  200 yen(税込)
  1/10
  Vanilla Icecream
  200 yen(税込)
- [Made with Yame tea] Matcha Sherbet
  250 yen(税込)
  1/10
  [Made with Yame tea] Matcha Sherbet
  250 yen(税込)
- [Fukuoka-produced] Amaou Strawberry Ice Cream
  250 yen(税込)
  1/10
  [Fukuoka-produced] Amaou Strawberry Ice Cream
  250 yen(税込)

備考

※The photograph is an image.Please understand that it may differ from actual due to purchase situation etc.Contents such as assorted may change by stocking.May be different from photos, such as bowls and dishes.

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COUPON

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DRINK

◆ Highball ◆
- Jim Beam Highball
  560 yen(税込)
  Sharp! Aroma! Sparkling! Standard Highball
  1/10
  Jim Beam Highball
  560 yen(税込)
  Sharp! Aroma! Sparkling! Standard Highball
- Jim Beam Highball [Mega]
  800 yen(税込)
  Double the usual capacity!
  1/10
  Jim Beam Highball [Mega]
  800 yen(税込)
  Double the usual capacity!
- Cork High Ball
  560 yen(税込)
  1/10
  Cork High Ball
  560 yen(税込)
- Ginger Highball
  560 yen(税込)
  1/10
  Ginger Highball
  560 yen(税込)
- Kaku Highball [Mega]
  ¥ 660(税込)
  The taste that keeps being loved.I do not get tired of drinking, refreshing taste.
  1/10
  Kaku Highball [Mega]
  ¥ 660(税込)
  The taste that keeps being loved.I do not get tired of drinking, refreshing taste.
- Mega angle highball
  950 yen(税込)
  Double the usual capacity!
  1/10
  Mega angle highball
  950 yen(税込)
  Double the usual capacity!
◆ Premium Highball ◆
- Maker's Craft High Ball
  ¥ 650(税込)
  A handcrafted highball with a sweet vanilla-like aroma and a smooth, rich flavor.
  1/10
  Maker's Craft High Ball
  ¥ 650(税込)
  A handcrafted highball with a sweet vanilla-like aroma and a smooth, rich flavor.
- Ao Sea Scented Highball
  ¥ 780(税込)
  A high-quality Japanese highball with a refreshing ocean aroma and a lingering smoky finish.
  1/10
  Ao Sea Scented Highball
  ¥ 780(税込)
  A high-quality Japanese highball with a refreshing ocean aroma and a lingering smoky finish.
◆ Fruit Sours & Highballs ◆
- We've captured the aroma, tartness, and freshness of Kyushu-grown fruits to create a straightforward and delicious flavor.
  -
  1/10
  We've captured the aroma, tartness, and freshness of Kyushu-grown fruits to create a straightforward and delicious flavor.
  -
- Kumamoto Dekopon Sour Highball
  -
  The king of citrus fruits born in Kumamoto.A harmonious blend of rich sweetness, tartness, and a delightful aroma.(Sour 560 yen / Highball 580 yen)
  1/10
  Kumamoto Dekopon Sour Highball
  -
  The king of citrus fruits born in Kumamoto.A harmonious blend of rich sweetness, tartness, and a delightful aroma.(Sour 560 yen / Highball 580 yen)
- Oita Kabosu Sour Highball
  -
  It has a unique acidity and flavor, and a refreshing aroma that goes well with any drink.(Sour 560 yen / Highball 580 yen)
  1/10
  Oita Kabosu Sour Highball
  -
  It has a unique acidity and flavor, and a refreshing aroma that goes well with any drink.(Sour 560 yen / Highball 580 yen)
- Nagasaki Biwa Sour Highball
  -
  A specialty product of Nagasaki Prefecture.It is characterized by its rich sweetness and a moderate acidity that creates an elegant flavor.(Sour 560 yen / Highball 580 yen)
  1/10
  Nagasaki Biwa Sour Highball
  -
  A specialty product of Nagasaki Prefecture.It is characterized by its rich sweetness and a moderate acidity that creates an elegant flavor.(Sour 560 yen / Highball 580 yen)
- Fukuoka Amaou Sour Highball
  -
  Amaou is a brand of strawberry that is a specialty of Fukuoka Prefecture.The original red color of strawberries and sweet and sour flavor.(Sour 560 yen / Highball 580 yen)
  1/10
  Fukuoka Amaou Sour Highball
  -
  Amaou is a brand of strawberry that is a specialty of Fukuoka Prefecture.The original red color of strawberries and sweet and sour flavor.(Sour 560 yen / Highball 580 yen)
- Kyushu Matcha, Yuzu, and Ginger Sour
  560 yen(税込)
  The rich flavor of tea and the refreshing taste of fruit.A refreshing taste that you won't get tired of drinking.
  1/10
  Kyushu Matcha, Yuzu, and Ginger Sour
  560 yen(税込)
  The rich flavor of tea and the refreshing taste of fruit.A refreshing taste that you won't get tired of drinking.
◆ Authentic Shochu ◆ *You can choose to have your shochu served on the rocks, with water, or with hot water.
- Kuro Kirishima (sweet potato shochu) [Miyazaki Prefecture]
  -
  It has a smooth sweetness, a clean and crisp finish, and a mild aroma, making it very easy to drink.(Glass 550 yen / Bottle 2,800 yen)
  1/10
  Kuro Kirishima (sweet potato shochu) [Miyazaki Prefecture]
  -
  It has a smooth sweetness, a clean and crisp finish, and a mild aroma, making it very easy to drink.(Glass 550 yen / Bottle 2,800 yen)
- Heavenly Seal (Wheat) [Miyazaki Prefecture]
  -
  Enjoy its crisp, clean finish, subtle malt aroma, and refreshing taste.(Glass 650 yen / Bottle 3,900 yen)
  1/10
  Heavenly Seal (Wheat) [Miyazaki Prefecture]
  -
  Enjoy its crisp, clean finish, subtle malt aroma, and refreshing taste.(Glass 650 yen / Bottle 3,900 yen)
- Iki Gold (wheat) [Nagasaki Prefecture]
  -
  The rich, elegant aroma and amber color are due to aging in oak barrels.It pairs well with lean dishes.(Glass: 660 yen / Bottle: 4,000 yen)
  1/10
  Iki Gold (wheat) [Nagasaki Prefecture]
  -
  The rich, elegant aroma and amber color are due to aging in oak barrels.It pairs well with lean dishes.(Glass: 660 yen / Bottle: 4,000 yen)
- Shiratake Shiro (rice) [Kumamoto Prefecture]
  -
  A light and refreshing type of sake with an elegant aroma, a smooth mouthfeel, and a clean, crisp taste.(Glass 550 yen / Bottle 3,700 yen)
  1/10
  Shiratake Shiro (rice) [Kumamoto Prefecture]
  -
  A light and refreshing type of sake with an elegant aroma, a smooth mouthfeel, and a clean, crisp taste.(Glass 550 yen / Bottle 3,700 yen)
- Iichiko (barley shochu) [Oita Prefecture]
  -
  Known as the "Napoleon of the Downtown Area," this smooth and never-tiring shochu is a best-selling, authentic shochu.(Glass 550 yen / Bottle 3,000 yen)
  1/10
  Iichiko (barley shochu) [Oita Prefecture]
  -
  Known as the "Napoleon of the Downtown Area," this smooth and never-tiring shochu is a best-selling, authentic shochu.(Glass 550 yen / Bottle 3,000 yen)
- Daiyame (sweet potato) [Kagoshima Prefecture]
  -
  Authentic sweet potato shochu made with "Kajuku sweet potato".The gorgeous lychee-like fragrance spreads surprisingly.(Glass 580 yen / Bottle 4,000 yen)
  1/10
  Daiyame (sweet potato) [Kagoshima Prefecture]
  -
  Authentic sweet potato shochu made with "Kajuku sweet potato".The gorgeous lychee-like fragrance spreads surprisingly.(Glass 580 yen / Bottle 4,000 yen)
◆ Shochu Highball ◆
- Kuro Kirishima (sweet potato) Highball (Miyazaki Prefecture)
  580 yen(税込)
  1/10
  Kuro Kirishima (sweet potato) Highball (Miyazaki Prefecture)
  580 yen(税込)
- Ten no Kokuin (Barley) Highball (Miyazaki Prefecture)
  ¥ 680(税込)
  1/10
  Ten no Kokuin (Barley) Highball (Miyazaki Prefecture)
  ¥ 680(税込)
- Iki (Barley) Gold Highball (Nagasaki Prefecture)
  ¥ 680(税込)
  1/10
  Iki (Barley) Gold Highball (Nagasaki Prefecture)
  ¥ 680(税込)
- Hakutake Shiro (rice) Highball (Kumamoto Prefecture)
  580 yen(税込)
  1/10
  Hakutake Shiro (rice) Highball (Kumamoto Prefecture)
  580 yen(税込)
- Iichiko (barley) highball (Oita Prefecture)
  580 yen(税込)
  1/10
  Iichiko (barley) highball (Oita Prefecture)
  580 yen(税込)
- Daiyame (sweet potato) highball (Kagoshima Prefecture)
  600 yen(税込)
  1/10
  Daiyame (sweet potato) highball (Kagoshima Prefecture)
  600 yen(税込)
◆ Local Sake ◆
- Whispers of Fish (Our Original Product)
  -
  A perfect match for sashimi! A full-bodied and robust sake.(Dry sake / Sake Meter Value +10) (Masu (wooden sake cup) 700 yen / Small glass 400 yen / Small sake carafe 600 yen)
  1/10
  Whispers of Fish (Our Original Product)
  -
  A perfect match for sashimi! A full-bodied and robust sake.(Dry sake / Sake Meter Value +10) (Masu (wooden sake cup) 700 yen / Small glass 400 yen / Small sake carafe 600 yen)
- Dassai (Iwakuni City, Yamaguchi Prefecture / Asahi Shuzo)
  -
  Characterized by its elegant aroma, honey-like sweetness, and clean finish, it is a classic of the "Dassai" brand.(Junmai Daiginjo 45 / Sake Meter Value +6) (Masu-zake 1,090 yen / Small glass 610 yen / Small tokkuri 880 yen)
  1/10
  Dassai (Iwakuni City, Yamaguchi Prefecture / Asahi Shuzo)
  -
  Characterized by its elegant aroma, honey-like sweetness, and clean finish, it is a classic of the "Dassai" brand.(Junmai Daiginjo 45 / Sake Meter Value +6) (Masu-zake 1,090 yen / Small glass 610 yen / Small tokkuri 880 yen)
- Toyo Bijin Jundo Ichizu (Sumikawa Sake Brewery, Hagi City, Yamaguchi Prefecture)
  -
  The Jundo Ichizu series is a sake that is carefully brewed using a different type of sake rice each month, employing the optimal brewing method for that rice.(Junmai Daiginjo sake / Sake Meter Value not disclosed) (Masu sake: 1,090 yen / Small glass: 610 yen / Small sake carafe: 880 yen)
  1/10
  Toyo Bijin Jundo Ichizu (Sumikawa Sake Brewery, Hagi City, Yamaguchi Prefecture)
  -
  The Jundo Ichizu series is a sake that is carefully brewed using a different type of sake rice each month, employing the optimal brewing method for that rice.(Junmai Daiginjo sake / Sake Meter Value not disclosed) (Masu sake: 1,090 yen / Small glass: 610 yen / Small sake carafe: 880 yen)
- Bakan (Shimonoseki City, Yamaguchi Prefecture / Shimonoseki Brewery)
  -
  This sake boasts a harmonious balance of a vibrant aroma and rich rice flavor, resulting in a crisp and refreshing taste.(Junmai Ginjo sake / Sake Meter Value not disclosed) (Masu sake 950 yen / Small glass 530 yen / Small sake carafe 760 yen)
  1/10
  Bakan (Shimonoseki City, Yamaguchi Prefecture / Shimonoseki Brewery)
  -
  This sake boasts a harmonious balance of a vibrant aroma and rich rice flavor, resulting in a crisp and refreshing taste.(Junmai Ginjo sake / Sake Meter Value not disclosed) (Masu sake 950 yen / Small glass 530 yen / Small sake carafe 760 yen)
- Gokyo (Sakai Brewery, Iwakuni City, Yamaguchi Prefecture)
  -
  This light and dry sake is characterized by its smooth texture and mellow flavor.(Special Honjozo Sake / Sake Meter Value +3) (Masu (wooden sake cup) 870 yen / Small glass 460 yen / Small sake carafe 660 yen)
  1/10
  Gokyo (Sakai Brewery, Iwakuni City, Yamaguchi Prefecture)
  -
  This light and dry sake is characterized by its smooth texture and mellow flavor.(Special Honjozo Sake / Sake Meter Value +3) (Masu (wooden sake cup) 870 yen / Small glass 460 yen / Small sake carafe 660 yen)
- Ginban (Ginban Brewery, Kurobe City, Toyama Prefecture)
  -
  This light and dry sake is characterized by its subtle ginjo aroma and rich flavor.(Junmai Daiginjo sake / Sake Meter Value +8) (Masu sake: 1,020 yen / Small glass: 570 yen / Small sake carafe: 820 yen)
  1/10
  Ginban (Ginban Brewery, Kurobe City, Toyama Prefecture)
  -
  This light and dry sake is characterized by its subtle ginjo aroma and rich flavor.(Junmai Daiginjo sake / Sake Meter Value +8) (Masu sake: 1,020 yen / Small glass: 570 yen / Small sake carafe: 820 yen)
◆Beer◆
- The Premium Malt's Draft Beer
  ¥ 660(税込)
  A gorgeous fragrance and deep richness that spreads vividly.
  1/10
  The Premium Malt's Draft Beer
  ¥ 660(税込)
  A gorgeous fragrance and deep richness that spreads vividly.
- The Premium Mortz
  Medium bottle: 720 yen (tax included)
  A gorgeous fragrance and deep richness that spreads vividly.
  1/10
  The Premium Mortz
  Medium bottle: 720 yen (tax included)
  A gorgeous fragrance and deep richness that spreads vividly.
- All-free
  Small bottle: 580 yen (tax included)
  A non-alcoholic beer-flavored beverage.With a balance of "barley flavor" and a "refreshing aftertaste," this is a beer-flavored beverage that can be enjoyed freely without any worries.
  1/10
  All-free
  Small bottle: 580 yen (tax included)
  A non-alcoholic beer-flavored beverage.With a balance of "barley flavor" and a "refreshing aftertaste," this is a beer-flavored beverage that can be enjoyed freely without any worries.
◆ Gin and Soda ◆
- Green Jin Soda
  560 yen(税込)
  This is a soda-based drink made with "Sui," a Japanese gin that was created to have a refreshing taste that pairs well with meals.
  1/10
  Green Jin Soda
  560 yen(税込)
  This is a soda-based drink made with "Sui," a Japanese gin that was created to have a refreshing taste that pairs well with meals.
- Green Gin Soda [Mega]
  800 yen(税込)
  1/10
  Green Gin Soda [Mega]
  800 yen(税込)
- ROKU Gin and Soda
  ¥ 660(税込)
  A soda-based drink featuring "ROKU," a delicate and aromatic Japanese craft gin made with six traditional Japanese ingredients (cherry blossoms, cherry leaves, sencha green tea, gyokuro green tea, sansho pepper, and yuzu citrus) that represent the four seasons of Japan.
  1/10
  ROKU Gin and Soda
  ¥ 660(税込)
  A soda-based drink featuring "ROKU," a delicate and aromatic Japanese craft gin made with six traditional Japanese ingredients (cherry blossoms, cherry leaves, sencha green tea, gyokuro green tea, sansho pepper, and yuzu citrus) that represent the four seasons of Japan.
◆ Lemon Sour ◆
- Lemon sour at the attentional bar
  560 yen(税込)
  The specialty bar is not sweet with lemon! Lemon sour in the middle, pursuing a balance between sake and lemon!
  1/10
  Lemon sour at the attentional bar
  560 yen(税込)
  The specialty bar is not sweet with lemon! Lemon sour in the middle, pursuing a balance between sake and lemon!
- Specialty Bar's Lemon Sour [Large Size]
  800 yen(税込)
  1/10
  Specialty Bar's Lemon Sour [Large Size]
  800 yen(税込)
◆ Takohai ◆
- Taco Hai at a specialty bar
  560 yen(税込)
  It tastes plain sour
  1/10
  Taco Hai at a specialty bar
  560 yen(税込)
  It tastes plain sour
- Specialty Bar's Takohai (Large)
  800 yen(税込)
  1/10
  Specialty Bar's Takohai (Large)
  800 yen(税込)
◆ Japanese sake ◆
- Japanese sake, large sake carafe
  ¥ 680(税込)
  (Hot sake / Cold sake)
  1/10
  Japanese sake, large sake carafe
  ¥ 680(税込)
  (Hot sake / Cold sake)
- Japanese sake (small sake carafe)
  400 yen(税込)
  (Hot sake / Cold sake)
  1/10
  Japanese sake (small sake carafe)
  400 yen(税込)
  (Hot sake / Cold sake)
◆ Fruit wine ◆
- Yamazaki plum wine
  750 yen each (tax included)
  This plum wine (available on the rocks or with soda) is made by blending plum wine aged in whiskey barrels with whiskey malt, resulting in a refined sweetness, a rich aftertaste, and a deep, full-bodied flavor.
  1/10
  Yamazaki plum wine
  750 yen each (tax included)
  This plum wine (available on the rocks or with soda) is made by blending plum wine aged in whiskey barrels with whiskey malt, resulting in a refined sweetness, a rich aftertaste, and a deep, full-bodied flavor.
- Minami Takashi plum wine from Kishu
  560 yen each (tax included)
  Plum wine made from carefully selected Kishu Nankou plums.(On the rocks / with soda)
  1/10
  Minami Takashi plum wine from Kishu
  560 yen each (tax included)
  Plum wine made from carefully selected Kishu Nankou plums.(On the rocks / with soda)
◆ Wine ◆
- Carlo Rossi [Red/White]
  -
  Fresh and fruity.(Glass: 500 yen / Decanter: 840 yen)
  1/10
  Carlo Rossi [Red/White]
  -
  Fresh and fruity.(Glass: 500 yen / Decanter: 840 yen)
- Muscat Bailey A Japanese Red
  Bottle: 3,900 yen (tax included)
  Medium body.A delightful aroma and a pleasant, fruity taste.
  1/10
  Muscat Bailey A Japanese Red
  Bottle: 3,900 yen (tax included)
  Medium body.A delightful aroma and a pleasant, fruity taste.
- Koshu Japanese White
  Bottle: 3,900 yen (tax included)
  Dry.A flavorful taste characterized by the aroma of Japanese citrus fruits.
  1/10
  Koshu Japanese White
  Bottle: 3,900 yen (tax included)
  Dry.A flavorful taste characterized by the aroma of Japanese citrus fruits.
◆ Jasmine Shochu (Japanese distilled spirit) ◆
- JJ (Jasmine Shochu x Jasmine Tea)
  500 yen(税込)
  This shochu is made using carefully selected jasmine tea leaves, resulting in a fragrant aroma and a clean, refreshing taste.
  1/10
  JJ (Jasmine Shochu x Jasmine Tea)
  500 yen(税込)
  This shochu is made using carefully selected jasmine tea leaves, resulting in a fragrant aroma and a clean, refreshing taste.
- JO (Jasmine Shochu x Oolong Tea)
  500 yen(税込)
  1/10
  JO (Jasmine Shochu x Oolong Tea)
  500 yen(税込)
- JS (Jasmine Shochu x Soda)
  500 yen(税込)
  1/10
  JS (Jasmine Shochu x Soda)
  500 yen(税込)
◆ Non-alcoholic ◆
- All-free
  Small bottle: 580 yen (tax included)
  A non-alcoholic beer-flavored beverage.With a balance of "barley flavor" and a "refreshing aftertaste," this is a beer-flavored beverage that can be enjoyed freely without any worries.
  1/10
  All-free
  Small bottle: 580 yen (tax included)
  A non-alcoholic beer-flavored beverage.With a balance of "barley flavor" and a "refreshing aftertaste," this is a beer-flavored beverage that can be enjoyed freely without any worries.
◆ Soft drinks ◆
- Oolong Tea
  430 yen(税込)
  1/10
  Oolong Tea
  430 yen(税込)
- Coca Cola
  430 yen(税込)
  1/10
  Coca Cola
  430 yen(税込)
- Ginger ale
  430 yen(税込)
  1/10
  Ginger ale
  430 yen(税込)
- Jasmine tea
  430 yen(税込)
  1/10
  Jasmine tea
  430 yen(税込)
- Hot Oolong Tea
  430 yen(税込)
  1/10
  Hot Oolong Tea
  430 yen(税込)
- Orange juice
  430 yen(税込)
  1/10
  Orange juice
  430 yen(税込)

備考

I'm 20 years old for drinking.

もっと見る閉じる

ACCESS

住所
山口県下関市竹崎町１－１５－３５　下関プラザビルBF
交通アクセス
3 minutes walk from JR Shimonoseki station.Take the road next to the Shimonoseki Station Hotel and it is on the left.

店舗詳細情報

さかな市場　下関駅前店

さかないちばしものせきえきまえてん

基本情報

住所
山口県下関市竹崎町１－１５－３５　下関プラザビルBF
アクセス
3 minutes walk from JR Shimonoseki station.Take the road next to the Shimonoseki Station Hotel and it is on the left.
電話番号
083-228-6622
営業時間
Mon-Thu, Sun, Holidays, Days before holidays: 17: 00-23: 30 (Cooking LO 23:00) Fri, Sat: 17: 00 ~ 0:00 the next day (Cooking LO 23:30)
お問い合わせ時間
Lunch is from 12:00.It is OK until the end of business.(NET reservations are accepted 24 hours a day!)
定休日
None
関連ページ

詳細情報

平均予算
夜：4001 - 5000 yen
クレジットカード
available（VISA, Master, Amex, DINERS, JCB, CUP）
電子マネー
available（Rakuten Edy, WAON, Suica, PASMO, ICOCA, iD）
ＱＲコード決済
PayPay, Rakuten Pay, dPayment, au PAY, Merpay, Alipay
料金備考
400 yen (440 yen including tax)

感染症対策

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraint
[Table/counter service]
Keep a certain distance with customers at time of orderInstall equipment for ventilation in a private roomOrder by mobile device
[Accounting process]
Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.
Safety and health management for employees
Temperature check at the start of workFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessoriesHand dryers in restroom are out of service

たばこ

禁煙・喫煙
All seats are non-smoking
We have a smoking area outdoors
喫煙専用室
なし

お席情報

総席数
118 seats (tables, counter seats, digging seats, there is a seating area)
最大宴会収容人数
35 people (up to 35 people per room OK!)
個室
There（Small group ~ 35 people OK ♪）
座敷
None（10 to 35 people are OK♪）
掘りごたつ
There（Various combinations can be made ♪）
カウンター
There
ソファー
None
テラス席
None
貸切
Unavailable（Consultation only on weekdays）
夜景がきれいなお席
None

設備

Wi-Fi
There
バリアフリー
None（It is not a barrier-free structure, but if you ask a wheelchair, the staff will help you!）
駐車場
None（Please use nearby parking.Please refrain from coming by car when drinking.）
カラオケ設備
None
バンド演奏
No
ＴＶ・プロジェクタ
None
英語メニュー
None
その他設備
Others, please contact the shop for details ◎

その他

飲み放題
There
食べ放題
None
お酒
Shochu fulfillment、Enriching sake
お子様連れ
Child-friendly OK（Forks and spoons are available）
ウェディングパーティー・二次会
Please consult us ★
お祝い・サプライズ対応
No
ライブショー
None
ペット同伴
No
備考
Please also use takeout

おすすめ料理

Get ready for an amazing tuna cutting show! Starts April 20th (Mon) at 7:15 PM!

Perfect for welcome parties, social gatherings, and celebrations! Spring banquets

Shimonoseki's tiger pufferfish and whale dishes

お店の雰囲気

COURSE

Spring Banquet [Harukaze] Live squid, grilled chicken thigh, seared tuna salad, etc. (120 minutes of all-you-can-drink included)

(Sunday-Thursday only) Same-day reservations accepted ★ All-you-can-drink with draft beer (120 minutes) 2,000 yen

[Fresh Bluefin Tuna Festival Limited Time Offer] Fresh Bluefin Tuna Savor Set (Sashimi Platter, Sushi Platter, etc.)

Same-day reservations are also OK! Click here to reserve your seat ♪

Spring Banquet [Sakura] 5 kinds of sashimi, beef cutlet, smelt and sardine plum tempura, etc. (120 minutes of all-you-can-drink included)

Spring Banquet [Fuji] Live squid, 3 kinds of sashimi, filleted fatty mackerel, beef tongue, 3 pieces of sushi, etc. (120 minutes of all-you-can-drink included)

Shimonoseki specialty [Enjoy tiger pufferfish] Tessa, Tetchiri, Deep-fried pufferfish, etc. / Individual serving course (120 minutes all-you-can-drink included)

FOOD

[Producer Support Project] Fresh Bluefin Tuna Festival *May be canceled if the catch cannot be landed due to bad weather or other reasons.

April 20th (Mon) 19:15~ [Live Bluefin Tuna Cutting Show] A chef will skillfully cut up a giant tuna!

April 20th (Mon) 19:15~ [Live Bluefin Tuna Cutting Show] A chef will skillfully cut up a giant tuna!

April 21st (Tue) - 23rd (Thu) [Fresh Bluefin Tuna Festival] Moist and rich flavor

April 21st (Tue) - 23rd (Thu) [Fresh Bluefin Tuna Festival] Moist and rich flavor

Great deals on fresh tuna! Sushi, sashimi, and more

Great deals on fresh tuna! Sushi, sashimi, and more

Spring Recommended Menu (March 16th - May 31st)

Red horse sashimi

Red horse sashimi

Sea bream with kelp

Sea bream with kelp

Grilled raw firefly squid

Grilled raw firefly squid

Tempura of raw firefly squid

Tempura of raw firefly squid

Grilled firefly squid with kelp

Grilled firefly squid with kelp

Grilled silver salmon belly

Grilled silver salmon belly

Smelt tempura

Smelt tempura

Whitebait and crispy pickled plum roll

Whitebait and crispy pickled plum roll

Junmai Ginjo Jinyu -jinyu- (Nabeya Co., Ltd., Kanzaki-machi, Katori-gun, Chiba Prefecture)

Junmai Ginjo Jinyu -jinyu- (Nabeya Co., Ltd., Kanzaki-machi, Katori-gun, Chiba Prefecture)

Top 5 best selling menu items!

[1st place] Live spear squid sashimi {Limited quantity/sold out}

[1st place] Live spear squid sashimi {Limited quantity/sold out}

[2nd place] Hakata specialty sesame mackerel, freshly caught

[2nd place] Hakata specialty sesame mackerel, freshly caught

[3rd Place] [Hakata Specialty] Mentaiko Dashi Maki (Rolled Omelet with Spicy Cod Roe)

[3rd Place] [Hakata Specialty] Mentaiko Dashi Maki (Rolled Omelet with Spicy Cod Roe)

[4th place] Tiger pufferfish "Tessa"

[4th place] Tiger pufferfish "Tessa"

[5th Place] Five Carefully Selected Sushi Pieces

[5th Place] Five Carefully Selected Sushi Pieces

Enjoy the "live squid figure making" handled by the "squid handling technician" who has the expertise and skills of squid!

Live spear squid sashimi (limited quantity/sold out)

Live spear squid sashimi (limited quantity/sold out)

[After-dish] Sashimi/Tempura/Grilled with salt

[After-dish] Sashimi/Tempura/Grilled with salt

*What is the "Squid Master" that the Fish Market is proud of?

*What is the "Squid Master" that the Fish Market is proud of?

◆:-◇:- Sakana Market's proud live fish -:◇-:◆

Freshly caught mackerel (1 serving)

Freshly caught mackerel (1 serving)

Hakata specialty sesame mackerel, freshly caught

Hakata specialty sesame mackerel, freshly caught

◆:-◇:- Recommended dish: "Fugu" -:◇-:◆

Tiger pufferfish "tessa"

Tiger pufferfish "tessa"

Tiger puffer fish "chirinabe"

Tiger puffer fish "chirinabe"

Deep-fried tiger pufferfish

Deep-fried tiger pufferfish

◆:-◇:- Recommended dish: "Whale" -:◇-:◆

Whale bacon

Whale bacon

Whale 3-piece assortment

Whale 3-piece assortment

Whale lean sashimi

Whale lean sashimi

◆:-◇:- Recommended Kyushu local cuisine -:◇-:◆

Plenty of delicious broth! Domestic beef offal hotpot

Plenty of delicious broth! Domestic beef offal hotpot